Due to the baby and other responsibilities, Lisa and I basically missed our first wedding anniversary earlier this year.  We decided that letting the occasion go unnotted in 2007 was improper, though, so we’ve decided to let tonight be our anniversary.

I made a dinner of spicy mac and cheese, a nod to Lisa’s lunch at Reds the day after we got married.  It actually proved to be pretty tasty, which was a bit of a surprise as I’m usually not all that good at the whole measuring ingredients thing.  We also opened the bottle of wine they gave us the night we arrived at the Sedona Rouge.  It was good as well, but probably a bit strong for a night we don’t have a sitter lined up.

The closest thing we have to a slice of wedding cake is currently thawing out in the kitchen.  It will be consumed later.

Lisa’s off handling baby stuff for the moment–this is New Year’s Eve, parenthood style–but in a few minutes we’ll settle back, listen to the parties rattling about in our building and next door, and wait for 2008.

And with that, here’s wishing you and your’s a Happy New Year.